Dark Milk Bars
Sweet, divine, malted, and milky-milk chocolate with hints of caramel.
You like malted milk and caramels. You prefer the finer things in life - like hand-crafted, dark milk chocolate from Seattle.
"It's like dulche de leche!"
Free shipping on orders over $40.
All of our chocolate is crafted from high-quality, well-fermented, and well-roasted cocoa beans. Our chocolate tastes different. It has a distinct and strong flavor that’s true to the origin of the cocoa. And for every bar purchased, we make a donation towards cleaning up the ocean.
Like wine or coffee, the origin of each bar has a unique, bold flavor.
We roast lightly to avoid bitterness and bring out the flavor of each origin.
Every piece of our packaging is either compostable, biodegradable, or recyclable.
Bejofo Estate is an organic cacao orchard that makes up one part of the 2000-hectare Akesson Estate in northwest Madagascar's Sambirano valley. Learn more >
Made from organic sugar cane grown in South America. The cane juice, rich in molasses, vitamins and minerals, is squeezed from fresh sugar cane, evaporated and crystallized.
Smooth, creamy, sweet whole milk powder that's certified Kosher and made right here in the US of A.
Natural and filtered. Made from world-class cocoa beans sourced and fermented by Camino Verde in Duran, Ecuador.
Our chocolate is made without the use of additional flavor additives or emulsifiers, such as vanilla or soy lecithin. We like to stay true to the unique flavor of each cacao origin.
Have a question about our chocolate?
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