Hours

Tuesday through Saturday
12pm - 6pm


Office Phone

(831) 824-4646


Location

Spinnaker Chocolate
3416 NE 55th St
Seattle, WA 98105

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Sign up for a tour of our chocolate-making factory! You'll see our entire end-to-end process for making chocolate starting with cocoa beans and ending with finished chocolate bars.


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70% Belize with Bourbon

TASTES LIKE

Subtle hints of fruit from the Belize cacao then a punch of bourbon to finish it off. The bourbon starts off slow and builds very nicely.

YOU WILL LIKE THIS IF

You like bourbon. But even if you don't like bourbon, this one is still fascinating. The subtle fruit of the Belize cacao combined with a bold bourbon flavor is something to admire.

AWARDS

2022 Academy Of Chocolate - Gold
2023 International Chocolate Awards - Silver

Nutrition Label
Ingredients
Ingredients: Cacao, Organic Cane Sugar, Straight Bourbon Whiskey (for flavor)
Weight
57g

Vegan

Dairy Free

Nut Free

Gluten Free

Key Ingredients

Maya Mountain Cacao, Belize

Maya Mountain Cacao works with 350+, certified organic, smallholder cacao farming families in the Toledo District. Maya Mountain centrally processes beans from all of these farming families at a post-harvest facility where three unique stages of sun drying create optimal flavor.
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2BAR 100 Proof Straight Bourbon Whiskey

Handmade in Seattle from 100% local grains with tasting notes of butterscotch, vanilla, cherry, chocolate and a long honey finish.

Organic Cane Sugar

Made from organic sugar cane grown in South America. The cane juice, rich in molasses, vitamins and minerals, is squeezed from fresh sugar cane, evaporated and crystallized.

Notes

Our chocolate is made without the use of additional flavor additives or emulsifiers, such as vanilla or soy lecithin. We like to stay true to the unique flavor of each cacao origin.

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