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Dark chocolate brownie recipe
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Oat Milk with Sorghum and Salt
Our vegan, oat milk bar sprinkled with popped sorghum (basically mini popcorn) and fine flake finishing salt.
$13
Member Price: $11.05
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70% Belize with Sorghum and Salt
Fruity Belize cacao sprinkled with popped sorghum (basically mini popcorn) and fine flake finishing salt.
$13
Member Price: $11.05
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58% Pumpkin Spiced Oat Milk
Our award-winning 58% Colombia Dark Oat Milk bar blended with a subtle hint of ground pumpkin.
$12
Member Price: $10.20
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58% Colombia Oatnog
Our award-winning 58% Colombia Dark Oat Milk bar seasoned with cinnamon, nutmeg, and clove. In Oatnog we trust.
$11
Member Price: $9.35
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70% Bolivia
These rare cacao beans are grown in the remote Beni region of the Andean foothills.
$12
Member Price: $10.20
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70% Dominican Republic
Creamy and decadent with a hint of fruit. Like chocolate covered strawberries.
$12
Member Price: $10.20
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70% Tanzania with Habanero Salt
Bright and fruity Tanzania cacao with a pleasant kick of house-made habanero salt.
$11
Member Price: $9.35
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70% Haiti
Buttery and smooth. Creamy and decadent. These beans from Haiti will keep you coming back for more.
$12
Member Price: $10.20
Add to Cart
Dark chocolate brownie recipe