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    Gianduja

    Drinking, Baking and Nibs

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    Spread the love

    Gianduja (pronounced: jaan · doo · yuh) is the Italian word for chocolate mixed with hazelnut paste. Our Gianduja is made from our 58% Colombia Dark Oat Milk chocolate for a vegan-friendly spread with 1/3rd the amount of sugar found in conventional chocolate hazelnut spreads.

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    $16

    Not your standard chocolate

    All of our chocolate is crafted from high-quality, well-fermented, and well-roasted cocoa beans. Our chocolate tastes different. It has a distinct and strong flavor that’s true to the origin of the cocoa. And for every bar purchased, we make a donation towards cleaning up the ocean.

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