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Tuesday through Saturday
12pm - 6pm

Office Phone

(831) 824-4646


Spinnaker Chocolate
3416 NE 55th St
Seattle, WA 98105

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Sign up for a tour of our chocolate-making factory! You'll see our entire end-to-end process for making chocolate starting with cocoa beans and ending with finished chocolate bars.

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70% Peru

On a scale from one to kiwi...

...these Peruvian beans are a solid kiwi. This bar is sweet and a little citrusy.

You Will Like This If

You like fuzzy little fruits from deown unda. You like kiwi, strawberry, banana, pineapple, or citrus fruits.

10 items left

Nutrition Label
Ingredients: Cacao, Organic Cane Sugar


Dairy Free

Nut Free

Gluten Free

Soy Free

Key Ingredients

Ucayali River, Peru

Ucayali River Cacao is a central fermentary that works with cocoa farmers along the Ucayali River outside of the Peruvian city of Pucallpa. The region has historically been afflicted with unrest from narco-trafficking and the presence of the Shining Path militant group. Ucayali River Cacao has partnered with USAID and Alianza Peru to give local farmers access to an alternate market to cocaine.
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Organic Cane Sugar

Made from organic sugar cane grown in South America. The cane juice, rich in molasses, vitamins and minerals, is squeezed from fresh sugar cane, evaporated and crystallized.


Our chocolate is made without the use of additional flavor additives or emulsifiers, such as vanilla or soy lecithin. We like to stay true to the unique flavor of each cacao origin.